LIVE FRIENDLY – EAT FRIENDLY
What is Nooch Pop? And how do you make it?? It has literally been my obsession lately. I found a local Nooch Pop that is absolutely to die for. I love it so much that I couldn’t pass it in the grocery store without buying it, and then I’d go through the entire bag in […]
There are SO many different variations out there for making energy balls, the majority of which use peanut butter. I’m a peanut butter fan, but I think too much of it may not be the greatest. Peanuts contain a substance called aflatoxin, which may be toxic to our health. There’s some confusion because experts are […]
Let’s talk research studies. Many scientific experiments have proven over a very long time that animal proteins are associated with an increased risk of several different types of diseases. It’s still mind blowing to me that people are not made more aware of the research findings but that’s a whole other story! Eggs have a […]
This kind of a recipe is quite unusual for me in that I generally don’t like to replicate meaty foods. Even before switching to a plant-based diet, I just didn’t like the texture or taste of meat. That might be why I’m not a big fan of using jackfruit as a meat replacement. I’ve tried […]
If you have been following my Instagram or previous blog recipes, such as my German Mac and Cheese (Nudelauflauf), you can probably guess that I come from a German family. I was born and raised in Canada, but I grew up eating traditional German foods. My blog inspiration comes from my comfort food, which includes […]