LIVE FRIENDLY – EAT FRIENDLY
You see them everywhere and they are here to stay. Little balls of energy are everyone’s favourite for a quick and healthy snack. The best part about these is just HOW easy they are to make. Just whip them up in a food processor (or blender) and voila. I LOVE these Protein Energy Bites because […]
This is probably the easiest recipe on the blog so far. All it takes is mixing ingredients, waiting overnight, and VOILA! The great thing about chia pudding is it’s versatility. After making this recipe, I wasn’t sure whether to call it breakfast, dessert, or a snack. So, I will leave that choice up to you […]
There are about a gazillion banana bread recipes out there. You really can’t go wrong with most of them. Bananas give baked goods an extra level of sweetness, moistness, and yummy goodness. I’ve been focusing on zero/less waste a lot lately, so this is a great recipe to make when you have over-ripe bananas laying […]
There are SO many different variations out there for making energy balls, the majority of which use peanut butter. I’m a peanut butter fan, but I think too much of it may not be the greatest. Peanuts contain a substance called aflatoxin, which may be toxic to our health. There’s some confusion because experts are […]
Chia Pudding is a MUST have in a plant-based diet. Its versatility is endless and its health benefits are astounding. Once you understand the basic ratio of chia seeds to plant-based milk, Bob’s your Uncle! (By the way, I have no idea where that saying is from, or what it even means). In any case, […]
Day one of the Friendly Challenge DONE. It’s not a diet and I’m not restricting myself (Case in point in this recipe!) For 30 days, I’m following a whole foods plant-based diet, which I recommend to everyone. The evidence is compelling that it’s the ideal way of eating for everyone. For people that have not […]