I just realized this is my first cookie post. Considering my blog name, The Friendly Cookie, you would think there would have been a cookie recipe or two by now! The name stands for way more than my love of cookies though. I’m trying to live a friendly life, and by that I mean being […]
Weekend Vegan
German Pretzel Buns
If you have been following my Instagram or previous blog recipes, such as my German Mac and Cheese (Nudelauflauf), you can probably guess that I come from a German family. I was born and raised in Canada, but I grew up eating traditional German foods. My blog inspiration comes from my comfort food, which includes […]
Classic Greek Salad
Generally, I forget about all the non-lettuce salad options! I have a garden full of lettuce, but for whatever reason I REALLY wanted a Greek Salad. I wanted it so much that I convinced my dad to let me make it for Father’s Day even though he insisted on making all the food himself! Pretty […]
Vanilla Layer Cake with No-Buttercream Frosting
Maybe June wasn’t the best time to plan for a Whole Food Plant-based Challenge with all the baby showers happening! Here I was thinking I could make these treats without taste testing, but I had no choice. I wanted to perfect this recipe, not only to make a perfect baby shower cake for the soon-to-be […]
German Baked Mac and Cheese
I had to think long and hard about what my first blog post would be because, well, I like SO MUCH FOOD. My all-time favourite food though.. my mom’s ‘Nudelauflauf’ which is a baked Mac and Cheese! My friends always wanted to come over on Nudelauflauf day because it’s just so rich and yummy and […]